Group photo of Thai students

Guangxi University of Foreign Languages celebrated its 20th anniversary on November 16. Under the careful organization of the School of International Education and the School of Southeast Asian Languages and Cultures, Chinese and foreign students gathered together to make Southeast Asian food, adding a unique exotic flavor to the school celebration.

Thai students make specialty food

 Vietnamese students make specialty food

Guangxi University of Foreign Languages has always been committed to cultivating students' international vision and cross-cultural communication skills. In the future, the school will continue to hold more similar activities to provide students with more opportunities to understand and contact different cultures, laying a solid foundation for cultivating internationally competitive talents.

Teachers and students taste food together